Modified Citrus Pectin Powder Food Grade for Jam Jelly Pectin Gummy Machine Video

Name: Modified Citrus Pectin Powder Food Grade for Jam Jelly Pectin Gummy Machine
Uploaded: 2025-11-06T06:30:07+08:00
Description: Product Description As non-starch polysaccharides, pectin belongs to the dietary fiber. Due to the progress of science, nutrition study attaches importanc

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Price

Purchase Qty. Reference FOB Price

100-999 kg US$17.00

1,000-4,999 kg US$15.00

5,000+ kg US$12.00

Sepcifications

CAS No. 9000-69-5
Formula C18h26o19
EINECS 232-553-0
Packaging Material Plastic
Storage Method Normal
Shelf Life >12 Months
Main Active Ingredient Pectin
Application Jelly/Ice Cream, Baked Goods
Transport Package 25kg or 20kg Per Bag
Specification 18MT/20''FCL
Trademark Huaxuan
Origin China
Einecs No. 232-553-0
Appearance Light Yellow or off-White Powder
Smell Odorless, Neutral
Particle Size Min95% Pass Through 60 Mesh
Gel Degree (USA-Sag) 150±5°
pH(1% Solution) 2.6-3.8
Ash Content(%) Less Than 5

Product Description

Product Description As non-starch polysaccharides, pectin belongs to the dietary fiber. Due to the progress of science, nutrition study attaches importance to dietary fiber on human body. Therefore, pectin would be applied in food additives widely as thickener, gel agent and stabilizer in near ...

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Xiamen Huaxuan Gelatin Co., Ltd.

Gold Member Since 2016

Audited Supplier

Business Type Manufacturer/Factory & Trading Company
Main Products Collagen, Pectin, Food Gelatin
Number of Employees 18
Year of Establishment 2006-02-23
Management System Certification ISO 9001, HACCP, ISO 22000
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Pectin Comparison

	Modified Citrus Pectin Powder Food Grade for Jam Jelly Pectin Gummy Machine Contact Now	Factory Direct Supply Microcrystalline Cellulose Food Thickener Contact Now	Manufacturers Best Price Food Grade Mcc Food Grade Additives Contact Now	Quick View Food Grade Thickener 80/200 Mesh Gum Xanthan Powder Price CAS 9003-04-7 Xanthan Gum Contact Now	India Africa Middle East Low Price Manufacturers Wholesale Microcrystalline Cellulose Mcc Contact Now

Transaction Info
	Modified Citrus Pectin Powder Food Grade for Jam Jelly Pectin Gummy Machine Contact Now	Factory Direct Supply Microcrystalline Cellulose Food Thickener Contact Now	Manufacturers Best Price Food Grade Mcc Food Grade Additives Contact Now	Quick View Food Grade Thickener 80/200 Mesh Gum Xanthan Powder Price CAS 9003-04-7 Xanthan Gum Contact Now	India Africa Middle East Low Price Manufacturers Wholesale Microcrystalline Cellulose Mcc Contact Now
Price	US$12.00 - 17.00 / kg	US$3.50 - 4.50 / kg	US$3.50 - 4.50 / kg	Negotiable	US$3.50 - 4.50 / kg
Min Order	100 kg	20 kg	20 kg	1 Ton	20 kg
Payment Terms	T/T, LC, Small-amount payment	-	-	LC, T/T, D/P, PayPal, Small-amount payment, Money Gram, Western Union	-
Quality Control
Product Certification	-	-	-	BRC, ISO, FDA, HACCP	-
Management System Certification	-	-	-	-	-
Trade Capacity
Export Markets	South America, Europe, Southeast Asia/ Mideast	-	-	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	-
Annual Export Revenue	48,140,947 RMB	-	-	-	-
Business Model	ODM, OEM	-	-	-	-
Average Lead Time	Peak Season Lead Time: within 15 workdays Off Season Lead Time: within 15 workdays	-	-	Peak Season Lead Time: one month Off Season Lead Time: within 15 workdays	-
Product Attributes
Specification	CAS No.: 9000-69-5; Formula: C18h26o19; EINECS: 232-553-0; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Pectin; Application: Jelly/Ice Cream, Baked Goods; Einecs No.: 232-553-0; Appearance: Light Yellow or off-White Powder; Smell: Odorless, Neutral; Particle Size: Min95% Pass Through 60 Mesh; Gel Degree (USA-Sag): 150±5°; pH(1% Solution): 2.6-3.8; Ash Content(%): Less Than 5;	CAS No.: 9004-36-8; Formula: (C12h20o10)N; EINECS: 232-674-9; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Microcrystalline Cellulose; Application: Meat, Flour Products, Jelly/Ice Cream, Baked Goods; MOQ: 20kg; Sample: Available; Color: White; Form: Powder;	CAS No.: 9004-36-8; Formula: (C12h20o10)N; EINECS: 232-674-9; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Microcrystalline Cellulose; Application: Meat, Flour Products, Jelly/Ice Cream, Baked Goods; MOQ: 20kg; Sample: Available; Color: White; Form: Powder;	CAS No.: 11138-66-2; Formula: C35h49o29; EINECS: 234-394-2; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: 6 Months-12 Months; Main Active Ingredient: Xanthan Gum; Application: Ingredients; Color: Cream-White; Garde: Food/Oil; Function: Thickeners;	CAS No.: 9004-36-8; Formula: (C12h20o10)N; EINECS: 232-674-9; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Microcrystalline Cellulose; Application: Meat, Flour Products, Jelly/Ice Cream, Baked Goods; MOQ: 20kg; Sample: Available; Color: White; Form: Powder;
Supplier Name	Xiamen Huaxuan Gelatin Co., Ltd.	Guangzhou Zio Chemical Co., Ltd.	Guangzhou Zio Chemical Co., Ltd.	Qingdao Fugar Chemical Co., Ltd	Guangzhou Zio Chemical Co., Ltd.
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